Nadeje Patisserie is a cafe in Malacca which specialises in making Mille Crepe. A French dessert, mille crepe is literally translated as thousand-layered cake. Mille crepe is made of many alternating layers of crepe and cream. It is the cream sandwiched between the layers that does wonders to the dessert. This mouth-watering dessert, if done to perfection, simply melts in your mouth and the eggy taste of the crepe incorporates with the flavoured cream to form a rather complex yet heavenly taste. It will definitely make you keep asking for more.
The cafe is usually very crowded during the weekends. I had no choice but to take away the cake and shared it with Pietro (my car).
.JPG)
Coffee cream mille crepe
Nadeje Patiserie
G-23&25
Jalan Plaza Mahkota 4
Plaza Mahkota,
75000 Malacca
Tel: 06-2838750
How much is it per piece?
ReplyDeleteIt looks tempting.
ReplyDeleteMingNa, you really know where to go for nice snacks and desserts! :)
ReplyDeletecariso:
ReplyDeleteRM8.50
wendy:
I am learning how to make this dessert. If it turns out nice, I'll make it in our next English afternoon tea party.
Claire:
Let's go out together for some nice dessert one day.
MingNa, i saw the making of this dessert from AFC Channel. Lots of layers one! Never know Melaka got this kind of crepe! Must be tasty!
ReplyDeleteAngeline:
ReplyDeleteI love the dessert but my brother found the texture rather weird to be made into a cake.
Just ran across your blog. Do try out Humble Beginnings!
ReplyDelete