Sunday, April 22, 2012

Disastrous dining experience @ Royal China

My family loves eating Dim Sum. Every time we gather, we usually eat at the dim sum restaurant in Ipoh namely Foh San, Ming Court, Kok Kei etc. Been to almost all the dim sum  places in Ipoh, we began to get tired of the same type of dim sum served in most restaurants and hoped to explore new dining places. Since the opening of Royal China Restaurant at the Coliseum a couple of years ago, we had always wanted to try it out but was held back by the odd operating hours. 

We were finally granted the opportunity of eating at the Royal China but the outcome was horrible. We all swore and cursed by the dim sum which was almost inedible. We had never tasted such lousy dim sum before. Even the night market dim sum is far better than the Royal China.

Prawn Dumplings / Har Kau
I


Barbecued Pork Buns / Char Siew Pau


Steamed Pork Ribs / Pai Guat


Minced Pork Dumpings / Siew Mai


Custard Lava Buns / Lau Sa Pau


Steamed Egg Cake / Ma Lai Koh

ROYAL CHINA RESTAURANT
Ground Floor, Coliseum Square,
No 8, Jalan Raja Dr Nazrin Shah,
30250 Ipoh, Perak, 
Malaysia.
Tel: +605-241 3088.

Business Hours : 
Mon-Sat (11.30am – 2.30pm, 6.00pm – 10.30pm)
Sun (7am – 2.30pm, 6.00pm – 10.30pm) 
Public Holidays (9.00am – 2.30pm, 6.00pm – 10.30pm)

2 comments:

  1. Oh, I never been there before though I passed by there numerous times... maybe they are not fresh? The pau-s look dry to me...

    ReplyDelete
    Replies
    1. In fact, all dim sums are dry and rubbery. Luckily you've not been victimised by the restaurant.

      Delete

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