Wednesday, March 30, 2011

HK/Macau 2011 - Michelin-starred street food

Enjoying world-class food at a Michelin-starred restaurant in Hong Kong can be so affordable. Giving you the pleasure of eating, this place provides you with the most down-to-earth dining ambiance, along with an eye-opening experience of squeezing through the typically overcrowded restaurant. Over here, you hear nothing but words of praise and faces of contentment among the peasants who are treated to a truly five-star Chinese cuisine.

Tim Ho Wan Dim Sum restaurant @ Mongkok

Prawn dumplings

Ma Lai Koh

Chives and turnip dumplings

Steamed rice rolls

Baked Char Siew Pau (a must-try)

Ham Sui Kok

Braised large octopus, duck gizzard and fallopian tube

Snack your way in Hong Kong

Curried fishballs

A wide array of exotic food

Deep-fried large intestines

Stinky beancurd

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