Monday, October 31, 2011

Set Lunch @ Citrus Wine and Dine

Ever since the establishment of a few Euro Deli restaurants in Ipoh (Macoy, The Limestone, Berline Bier etc.), the local seems to have forgotten about Citrus Wine and Dine, the pioneer restaurant serving European fine dining cuisine in Ipoh. Still standing proud as one, Citrus never gives in to the fast food culture in spite of the strong competition around. What you get is quality food which is prepared with passion and patience, while upholding to its principle of serving only the best to the diners. 

Citrus Wine and Dine - said to be the first fine dining concept restaurant in Ipoh.

Saturday Set Lunch

Soup of the day:
Cream of Broccoli 

Main Course:
Grilled Coriander Chicken with Dill Cucumber and Sauteed Vegetables

The chicken thigh was marinated with lots of coriander / herbs and grilled on charcoal fire to lock the juiciness of the tender meat.

Chocolate Cake with Vanilla Sauce

Drinks: (a choice between coffee, tea or coke)
Brewed Coffee

No 38 - 46, Laluan Ipoh Perdana,
31400 Ipoh, Perak.
Tel: 605-5451010

Sunday, October 30, 2011

Fish and Co. @ One Utama

My filial duty as a daughter is to ensure the two old folks eat healthily and at the same time, enjoy the food without getting bored over the similar type of food. Dad started to complain about the meals being too meaty so we switched from meat to more nutritious seafood - Fish. 

Fish and Co.
seafood in a pan

We all like the front cover of the menu, so simple yet artistic.

Mushroom soup

New York Fish and Chips @ RM15.90

Captain Hook @ RM15.90

Fish and Co.
1 Utama Shopping Centre
LG 350 Lower Ground Floor 
Lebuh Bandar Utama 
Selangor Darul Ehsan
Tel: 603-7722 4928
Fax: 603-7722 1596

Saturday, October 29, 2011

The Beer Factory @ Sunway Giza

After dinner, we proceeded to the hippest drinking place in Damansara - The Beer Factory. It features an out of the world drinking ambience which consists of an outdoor al-fresco area, two indoor industrial factory-themed bar and a concept club at the mezzanine floor. 

The Beer Factory

Ensemble of alcoholic and non-alcoholic beverages 

Grilled chicken served with herb and spices

Grilled chicken thigh with black pepper sauce

Global Bar Connexion Sdn Bhd
Block A, Unit 11
Ground and Mezzanine Floor
Sunway Giza
No.2, Jalan PJU 5/14
Kota Damansara
47810 Petaling Jaya
Selangor, Malaysia.
Tel: 603-61416450

Friday, October 28, 2011

Sweet Sweet Tong Sui @ Sweet Bean SS2

We settled for lunch at Sweet Bean (糖黐豆), a newly opened (April 2011) dessert shop at SS2. Originated from Hong Kong, the imported concept of eating tong sui has driven us crazy over the delectable desserts which are both nourishing and enjoyable. This dessert shop offers diners with a wide array of tong sui which are not overly sweet. So, health-concious diners can feel free to enjoy the whole bowl of tong sui all by themselves. I am one of them, of course...

Sweet Bean (糖黐豆)

Coconut Milk Pudding 

Sesame paste

Mixed Fruits Ice Kacang
Glutinous rice dumplings

Set lunch @ 8.90
Barbecued ribs served with rice

Chicken Nuggets

Set Lunch @ RM9.90
Prawn Tom Yam Noodles
Sweet Bean (糖黐豆)
No.27, Ground Floor, 
Jalan SS2/67,
47300 Petaling Jaya,
Selangor Darul Ehsan.
Tel: 03-7873 8370

Thursday, October 27, 2011

Chili's @ Mid Valley

We continued with our food exploration at Mid Valley Megamall. Mushroomed with hundreds of eateries, we were clueless on what to eat. Split between local and western food, the choice was Daddy's. Knowing that he does not have a palate for Western food, Mummy opted for the former. Dad, however, was loving enough to ushered us to Chili's, a restaurant which Mummy had been eyeing on since our arrival at the mall. 
Since when he became so romantic???


Soup of the day served with 2 slices of crackers.

Chicken Crispers
Strips of hand-battered chicken fried to perfection and served with honey mustard dressing

Monterey Chicken
Marinated, grilled chicken breast with BBQ sauce, cheese & diced tomatoes,. Served with mashed potatoes with balck pepper gravy and seasonal veggies.

Fire-grilled Chicken and Portobello
Fire-grilled chicken breasts with a marinated Portibello mushroom served over zesty peppercorn sauce with loaded mashed potatoes & seasonal veggies.
Mid Valley Chili's Grill & Bar
Lot G (E) 012 Boulevard Mid Valley Megamall

Mid Valley City, 
Lingkaran Syed Putra
59200 Kuala Lumpur
Tel : 603-22876788
Fax : 603-22870788
e-mail :
Operation hours:11.00am - 12.00am Everyday

Wednesday, October 26, 2011

Otak-otak place @ One Utama

As we were spending our hard-earned savings on food and outfits, Dad beckoned Mum to follow him to a food stall at the concourse area of One Utama. He was attracted by the tempting smell of otak-otak and his biological clock reminded him that it was time for afternoon tea. Haha... 

 Otak-otak Place @ One Utama

Otak-otak (prawn - 5 sticks) @ RM7.00

Daddy's thick and frothy white coffee @ RM3.00

Steamed otak-otak (fish) @ RM3.50

Otak-otak Place
Lot LG311b,
One Utama Shopping Mall,
Bandar Utama 47800 Petaling Jaya,
Selangor Darul Ehsan.
Tel / Fax: 603-7727 4181
Business Hours (Sunday - Thursday):
9.00am - 10.00pm
Business Hours (Friday - Saturday):
9.00am - 10.30pm

Tuesday, October 25, 2011

Modesto's @ The Curve

Our German affair ended on a sweet note the day before. On the second day of our trip, we were taken to Modesto's for another fine dining experience. We had a remarkable dining moment at the Modesto's, one of the pioneer Italian restaurants in the PJ region. 


The table setting 

The menu

Minestrone Soup

Main Course 1: 
Fillete Di Pesce
Pan fried Snapper fillet served with Saffron sauce

This portion is good enough to fill my stomach

Main Course 2:
The Felice pizza
Topped with a mixture of tomatoes, mozarella cheese, cream and salmon.

Dad who always claimed that he had a low tolerance to cheese, wolfed down the whole wedge of pizza without saying a word. (LIAR!)

Panna Cotta
Coca-cola for the two little boys.
Modesto's at The Curve
Lot G68, Ground Floor, 
The Curve, 
Western Courtyard,
No 6, Jalan PJU 7/3, 
Mutiara Damansara. 
47810 Petaling Jaya.
Opening Hours: 11 a.m. to 2. a.m. dailyTel : 603-7725 2822

Monday, October 24, 2011

Bavarian Bierhaus @ The Curve

It's Saturday night. Kenny wanted to treat the whole family to something special so we ended up in a German restaurant at The Curve, Mutiara Damansara. Dad has never savoured German cuisine before but he found the food to be over meaty. He was afraid of cholesterol...

Bavarian Bierhaus German Restaurant and Bar

Pancetta Salad @ RM15

Main Course 1:
Mixed Sausages Platter @ RM58

Main course 2:
Home Specialty Pork Knuckle  @ RM58

Some mushroom sauce to go with the pork knuckle

Dessert 1:
Pancake with ice-cream @ RM12

Dessert 2:
 Apple Strudel @ RM12


Hoegaarden Beer

Bavarian Bierhaus German Restaurant and Bar
Lot No. G66, 
Ground Floor, 
No. 6, Jalan PJU 7/3, 
The Curve, 
Mutiara Damansara, 
47800 Petaling Jaya, 
Selangor, Malaysia. 

Business Hours: 
12:00pm to 12:00am (Sunday to Thursday), 
12:00pm to 1:00am (Friday to Saturday)
Tel: 603-7728 8269


Related Posts with Thumbnails