Yut Loy, an 82-year-old restaurant in Kuala Kangsar, is famous for their legendary pau which is made using traditional methods without addition of yeast. Steaming hot paus are rolled out from 2 p.m. onwards and cooked food is only available from 1 p.m. However, if you chance along this small town in the morning, you can still come to Yut Loy for some typical Hainanese breakfast food namely coffee, taost and eggs.
Yut Loy Coffee Shop
How can you miss this old comfort food when you are in a Hainanese coffee shop?
Omelette on toast
YUT LOY COFFEE SHOP
51, Jalan Kuala Kangsar (Jalan Besar)
Kuala Kangsar, Perak.
Open 9a.m. to 2.30 p.m.
Closed one Sunday every month.